150 Grams of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in 150 grams? How much are 150 grams of confectioner´s sugar in cups?

The answer is: 150 grams of confectioner´s sugar is equivalent to 1.17 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
150 grams of confectioner´s sugar equals 1.17 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 150 grams of confectioner´s sugar is equal to 1.1719 US cups. All figures are approximate.
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Grams of confectioner´s sugar to US cups Chart

Grams of confectioner´s sugar to US cups
60 grams of confectioner´s sugar	=	0.469 US cups
70 grams of confectioner´s sugar	=	0.547 US cups
80 grams of confectioner´s sugar	=	0.625 US cups
90 grams of confectioner´s sugar	=	0.703 US cups
100 grams of confectioner´s sugar	=	0.781 US cups
110 grams of confectioner´s sugar	=	0.859 US cups
120 grams of confectioner´s sugar	=	0.938 US cups
130 grams of confectioner´s sugar	=	1.02 US cups
140 grams of confectioner´s sugar	=	1.09 US cups
150 grams of confectioner´s sugar	=	1.17 US cups

Grams of confectioner´s sugar to US cups
150 grams of confectioner´s sugar	=	1.17 US cups
160 grams of confectioner´s sugar	=	1.25 US cups
170 grams of confectioner´s sugar	=	1.33 US cups
180 grams of confectioner´s sugar	=	1.41 US cups
190 grams of confectioner´s sugar	=	1.48 US cups
200 grams of confectioner´s sugar	=	1.56 US cups
210 grams of confectioner´s sugar	=	1.64 US cups
220 grams of confectioner´s sugar	=	1.72 US cups
230 grams of confectioner´s sugar	=	1.8 US cups
240 grams of confectioner´s sugar	=	1.88 US cups

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

150 grams of confectioner´s sugar equals how many US cups?

150 grams of confectioner´s sugar is equivalent 1.17 ( ~ 1 ¹/₄) US cups.

How much is 1.17 US cups of confectioner´s sugar in grams?

1.17 US cups of confectioner´s sugar equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.