150 Grams of Fresh Cheese to Cups Conversion

Questions: How many US cups of fresh cheese in 150 grams? How much are 150 grams of fresh cheese in cups?

The answer is: 150 grams of fresh cheese is equivalent to 0.625 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
150 grams of fresh cheese equals ⁵/₈ ( ~ ³/₄) US cups.
(*) To be more precise, 150 grams of fresh cheese is equal to 0.62526 US cups. All figures are approximate.
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Grams of fresh cheese to US cups Chart

Grams of fresh cheese to US cups
60 grams of fresh cheese	=	0.25 US cups
70 grams of fresh cheese	=	0.292 US cups
80 grams of fresh cheese	=	0.333 US cups
90 grams of fresh cheese	=	0.375 US cups
100 grams of fresh cheese	=	0.417 US cups
110 grams of fresh cheese	=	0.459 US cups
120 grams of fresh cheese	=	0.5 US cups
130 grams of fresh cheese	=	0.542 US cups
140 grams of fresh cheese	=	0.584 US cups
150 grams of fresh cheese	=	0.625 US cups

Grams of fresh cheese to US cups
150 grams of fresh cheese	=	0.625 US cups
160 grams of fresh cheese	=	0.667 US cups
170 grams of fresh cheese	=	0.709 US cups
180 grams of fresh cheese	=	0.75 US cups
190 grams of fresh cheese	=	0.792 US cups
200 grams of fresh cheese	=	0.834 US cups
210 grams of fresh cheese	=	0.875 US cups
220 grams of fresh cheese	=	0.917 US cups
230 grams of fresh cheese	=	0.959 US cups
240 grams of fresh cheese	=	1 US cups

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

150 grams of fresh cheese equals how many US cups?

150 grams of fresh cheese is equivalent 0.625 ( ~ ³/₄) US cups.

How much is 0.625 US cups of fresh cheese in grams?

0.625 US cups of fresh cheese equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.