150 Grams of Honey to Tablespoons Conversion

Questions: How many US tablespoons of honey in 150 grams? How much are 150 grams of honey in tablespoons?

The answer is: 150 grams of honey is equivalent to 7.06 ( ~ 7) US tablespoons^(*)

'Weight' to Volume Converter

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Results
150 grams of honey equals 7.06 ( ~ 7) US tablespoons.
(*) To be more precise, 150 grams of honey is equal to 7.0593 US tablespoons. All figures are approximate.
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Grams of honey to US tablespoons Chart

Grams of honey to US tablespoons
60 grams of honey	=	2.82 US tablespoons
70 grams of honey	=	3.29 US tablespoons
80 grams of honey	=	3.76 US tablespoons
90 grams of honey	=	4.24 US tablespoons
100 grams of honey	=	4.71 US tablespoons
110 grams of honey	=	5.18 US tablespoons
120 grams of honey	=	5.65 US tablespoons
130 grams of honey	=	6.12 US tablespoons
140 grams of honey	=	6.59 US tablespoons
150 grams of honey	=	7.06 US tablespoons

Grams of honey to US tablespoons
150 grams of honey	=	7.06 US tablespoons
160 grams of honey	=	7.53 US tablespoons
170 grams of honey	=	8 US tablespoons
180 grams of honey	=	8.47 US tablespoons
190 grams of honey	=	8.94 US tablespoons
200 grams of honey	=	9.41 US tablespoons
210 grams of honey	=	9.88 US tablespoons
220 grams of honey	=	10.4 US tablespoons
230 grams of honey	=	10.8 US tablespoons
240 grams of honey	=	11.3 US tablespoons

Note: some values may be rounded.

FAQs on honey volume to weight conversion

150 grams of honey equals how many US tablespoons?

150 grams of honey is equivalent 7.06 ( ~ 7) US tablespoons.

How much is 7.06 US tablespoons of honey in grams?

7.06 US tablespoons of honey equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.