150 Grams of Honey to Tsp Conversion

Questions: How many US teaspoons of honey in 150 grams? How much are 150 grams of honey in tsp?

The answer is: 150 grams of honey is equivalent to 21.2 ( ~ 21 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
150 grams of honey equals 21.2 ( ~ 21 ¹/₄) US teaspoons.
(*) To be more precise, 150 grams of honey is equal to 21.178 US teaspoons. All figures are approximate.
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Grams of honey to US teaspoons Chart

Grams of honey to US teaspoons
60 grams of honey	=	8.47 US teaspoons
70 grams of honey	=	9.88 US teaspoons
80 grams of honey	=	11.3 US teaspoons
90 grams of honey	=	12.7 US teaspoons
100 grams of honey	=	14.1 US teaspoons
110 grams of honey	=	15.5 US teaspoons
120 grams of honey	=	16.9 US teaspoons
130 grams of honey	=	18.4 US teaspoons
140 grams of honey	=	19.8 US teaspoons
150 grams of honey	=	21.2 US teaspoons

Grams of honey to US teaspoons
150 grams of honey	=	21.2 US teaspoons
160 grams of honey	=	22.6 US teaspoons
170 grams of honey	=	24 US teaspoons
180 grams of honey	=	25.4 US teaspoons
190 grams of honey	=	26.8 US teaspoons
200 grams of honey	=	28.2 US teaspoons
210 grams of honey	=	29.6 US teaspoons
220 grams of honey	=	31.1 US teaspoons
230 grams of honey	=	32.5 US teaspoons
240 grams of honey	=	33.9 US teaspoons

Note: some values may be rounded.

FAQs on honey volume to weight conversion

150 grams of honey equals how many US teaspoons?

150 grams of honey is equivalent 21.2 ( ~ 21 ¹/₄) US teaspoons.

How much is 21.2 US teaspoons of honey in grams?

21.2 US teaspoons of honey equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.