150 Grams of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 150 grams? How much are 150 grams of sour cream in cups?

The answer is: 150 grams of sour cream is equivalent to 0.612 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
150 grams of sour cream equals 0.612 ( ~ 1/2) US cup.
(*) To be more precise, 150 grams of sour cream is equal to 0.61198 US cup. All figures are approximate.

Grams of sour cream to US cups Chart

Grams of sour cream to US cups
60 grams of sour cream = 0.245 US cup
70 grams of sour cream = 0.286 US cup
80 grams of sour cream = 0.326 US cup
90 grams of sour cream = 0.367 US cup
100 grams of sour cream = 0.408 US cup
110 grams of sour cream = 0.449 US cup
120 grams of sour cream = 0.49 US cup
130 grams of sour cream = 0.53 US cup
140 grams of sour cream = 0.571 US cup
150 grams of sour cream = 0.612 US cup
Grams of sour cream to US cups
150 grams of sour cream = 0.612 US cup
160 grams of sour cream = 0.653 US cup
170 grams of sour cream = 0.694 US cup
180 grams of sour cream = 0.734 US cup
190 grams of sour cream = 0.775 US cup
200 grams of sour cream = 0.816 US cup
210 grams of sour cream = 0.857 US cup
220 grams of sour cream = 0.898 US cup
230 grams of sour cream = 0.938 US cup
240 grams of sour cream = 0.979 US cup

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

150 grams of sour cream equals how many US cups?

150 grams of sour cream is equivalent 0.612 ( ~ 1/2) US cup.

How much is 0.612 US cup of sour cream in grams?

0.612 US cup of sour cream equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.