150 Grams of Whole Unboiled Bulgur to Cups Conversion

Questions: How many US cups of whole unboiled bulgur in 150 grams? How much are 150 grams of whole unboiled bulgur in cups?

The answer is: 150 grams of whole unboiled bulgur is equivalent to 0.746 ( ~ ³/₄) US cup^(*)

'Weight' to Volume Converter

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Results
150 grams of whole unboiled bulgur equals 0.746 ( ~ ³/₄) US cup.
(*) To be more precise, 150 grams of whole unboiled bulgur is equal to 0.7459 US cup. All figures are approximate.
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Grams of whole unboiled bulgur to US cups Chart

Grams of whole unboiled bulgur to US cups
60 grams of whole unboiled bulgur	=	0.298 US cup
70 grams of whole unboiled bulgur	=	0.348 US cup
80 grams of whole unboiled bulgur	=	0.398 US cup
90 grams of whole unboiled bulgur	=	0.448 US cup
100 grams of whole unboiled bulgur	=	0.497 US cup
110 grams of whole unboiled bulgur	=	0.547 US cup
120 grams of whole unboiled bulgur	=	0.597 US cup
130 grams of whole unboiled bulgur	=	0.646 US cup
140 grams of whole unboiled bulgur	=	0.696 US cup
150 grams of whole unboiled bulgur	=	0.746 US cup

Grams of whole unboiled bulgur to US cups
150 grams of whole unboiled bulgur	=	0.746 US cup
160 grams of whole unboiled bulgur	=	0.796 US cup
170 grams of whole unboiled bulgur	=	0.845 US cup
180 grams of whole unboiled bulgur	=	0.895 US cup
190 grams of whole unboiled bulgur	=	0.945 US cup
200 grams of whole unboiled bulgur	=	0.995 US cup
210 grams of whole unboiled bulgur	=	1.04 US cup
220 grams of whole unboiled bulgur	=	1.09 US cup
230 grams of whole unboiled bulgur	=	1.14 US cup
240 grams of whole unboiled bulgur	=	1.19 US cup

Note: some values may be rounded.

FAQs on whole unboiled bulgur volume to weight conversion

150 grams of whole unboiled bulgur equals how many US cups?

150 grams of whole unboiled bulgur is equivalent 0.746 ( ~ ³/₄) US cup.

How much is 0.746 US cup of whole unboiled bulgur in grams?

0.746 US cup of whole unboiled bulgur equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.