150 Grams of Melted Butter to Cups Conversion

Questions: How many US cups of melted butter in 150 grams? How much are 150 grams of melted butter in cups?

The answer is: 150 grams of melted butter is equivalent to 0.625 ( ~ ³/₄) US cup^(*)

'Weight' to Volume Converter

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Results
150 grams of melted butter equals ⁵/₈ ( ~ ³/₄) US cup.
(*) To be more precise, 150 grams of melted butter is equal to 0.62526 US cup. All figures are approximate.
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Grams of melted butter to US cups Chart

Grams of melted butter to US cups
60 grams of melted butter	=	0.25 US cup
70 grams of melted butter	=	0.292 US cup
80 grams of melted butter	=	0.333 US cup
90 grams of melted butter	=	0.375 US cup
100 grams of melted butter	=	0.417 US cup
110 grams of melted butter	=	0.459 US cup
120 grams of melted butter	=	0.5 US cup
130 grams of melted butter	=	0.542 US cup
140 grams of melted butter	=	0.584 US cup
150 grams of melted butter	=	0.625 US cup

Grams of melted butter to US cups
150 grams of melted butter	=	0.625 US cup
160 grams of melted butter	=	0.667 US cup
170 grams of melted butter	=	0.709 US cup
180 grams of melted butter	=	0.75 US cup
190 grams of melted butter	=	0.792 US cup
200 grams of melted butter	=	0.834 US cup
210 grams of melted butter	=	0.875 US cup
220 grams of melted butter	=	0.917 US cup
230 grams of melted butter	=	0.959 US cup
240 grams of melted butter	=	1 US cup

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

150 grams of melted butter equals how many US cups?

150 grams of melted butter is equivalent 0.625 ( ~ ³/₄) US cup.

How much is 0.625 US cup of melted butter in grams?

0.625 US cup of melted butter equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.