16 Lb of Brown Rice to Cups Conversion

Questions: How many US cups of brown rice in 16 pounds? How much are 16 lb of brown rice in cups?

The answer is: 16 pounds of brown rice is equivalent to 38.2 ( ~ 38 1/4) US cups(*)

'Weight' to Volume Converter

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Results
16 pounds of brown rice equals 38.2 ( ~ 38 1/4) US cups.
(*) To be more precise, 16 pounds of brown rice is equal to 38.201 US cups. All figures are approximate.

Pounds of brown rice to US cups Chart

Pounds of brown rice to US cups
7 pounds of brown rice = 16.7 US cups
8 pounds of brown rice = 19.1 US cups
9 pounds of brown rice = 21.5 US cups
10 pounds of brown rice = 23.9 US cups
11 pounds of brown rice = 26.3 US cups
12 pounds of brown rice = 28.7 US cups
13 pounds of brown rice = 31 US cups
14 pounds of brown rice = 33.4 US cups
15 pounds of brown rice = 35.8 US cups
16 pounds of brown rice = 38.2 US cups
Pounds of brown rice to US cups
16 pounds of brown rice = 38.2 US cups
17 pounds of brown rice = 40.6 US cups
18 pounds of brown rice = 43 US cups
19 pounds of brown rice = 45.4 US cups
20 pounds of brown rice = 47.8 US cups
21 pounds of brown rice = 50.1 US cups
22 pounds of brown rice = 52.5 US cups
23 pounds of brown rice = 54.9 US cups
24 pounds of brown rice = 57.3 US cups
25 pounds of brown rice = 59.7 US cups

Note: some values may be rounded.

FAQs on brown rice volume to weight conversion

16 pounds of brown rice equals how many US cups?

16 pounds of brown rice is equivalent 38.2 ( ~ 38 1/4) US cups.

How much is 38.2 US cups of brown rice in pounds?

38.2 US cups of brown rice equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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