16 Lb of Shelled Fava Beans to Cups Conversion

Questions: How many US cups of shelled fava beans in 16 pounds? How much are 16 lb of shelled fava beans in cups?

The answer is: 16 pounds of shelled fava beans is equivalent to 60.5 ( ~ 60 1/2) US cups(*)

'Weight' to Volume Converter

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Results
16 pounds of shelled fava beans equals 60.5 ( ~ 60 1/2) US cups.
(*) To be more precise, 16 pounds of shelled fava beans is equal to 60.504 US cups. All figures are approximate.

Pounds of shelled fava beans to US cups Chart

Pounds of shelled fava beans to US cups
7 pounds of shelled fava beans = 26.5 US cups
8 pounds of shelled fava beans = 30.3 US cups
9 pounds of shelled fava beans = 34 US cups
10 pounds of shelled fava beans = 37.8 US cups
11 pounds of shelled fava beans = 41.6 US cups
12 pounds of shelled fava beans = 45.4 US cups
13 pounds of shelled fava beans = 49.2 US cups
14 pounds of shelled fava beans = 52.9 US cups
15 pounds of shelled fava beans = 56.7 US cups
16 pounds of shelled fava beans = 60.5 US cups
Pounds of shelled fava beans to US cups
16 pounds of shelled fava beans = 60.5 US cups
17 pounds of shelled fava beans = 64.3 US cups
18 pounds of shelled fava beans = 68.1 US cups
19 pounds of shelled fava beans = 71.8 US cups
20 pounds of shelled fava beans = 75.6 US cups
21 pounds of shelled fava beans = 79.4 US cups
22 pounds of shelled fava beans = 83.2 US cups
23 pounds of shelled fava beans = 87 US cups
24 pounds of shelled fava beans = 90.8 US cups
25 pounds of shelled fava beans = 94.5 US cups

Note: some values may be rounded.

FAQs on shelled fava beans volume to weight conversion

16 pounds of shelled fava beans equals how many US cups?

16 pounds of shelled fava beans is equivalent 60.5 ( ~ 60 1/2) US cups.

How much is 60.5 US cups of shelled fava beans in pounds?

60.5 US cups of shelled fava beans equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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