16 Lb of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in 16 pounds? How much are 16 lb of unboiled rye flakes in cups?

The answer is: 16 pounds of unboiled rye flakes is equivalent to 87.4 ( ~ 87 1/2) US cups(*)

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Results

16 pounds of unboiled rye flakes equals 87.4 ( ~ 87 1/2) US cups.
(*) To be more precise, 16 pounds of unboiled rye flakes is equal to 87.395 US cups. All figures are approximate.

Pounds of unboiled rye flakes to US cups Chart

Pounds of unboiled rye flakes to US cups
7 pounds of unboiled rye flakes = 38.2 US cups
8 pounds of unboiled rye flakes = 43.7 US cups
9 pounds of unboiled rye flakes = 49.2 US cups
10 pounds of unboiled rye flakes = 54.6 US cups
11 pounds of unboiled rye flakes = 60.1 US cups
12 pounds of unboiled rye flakes = 65.5 US cups
13 pounds of unboiled rye flakes = 71 US cups
14 pounds of unboiled rye flakes = 76.5 US cups
15 pounds of unboiled rye flakes = 81.9 US cups
16 pounds of unboiled rye flakes = 87.4 US cups
Pounds of unboiled rye flakes to US cups
16 pounds of unboiled rye flakes = 87.4 US cups
17 pounds of unboiled rye flakes = 92.9 US cups
18 pounds of unboiled rye flakes = 98.3 US cups
19 pounds of unboiled rye flakes = 104 US cups
20 pounds of unboiled rye flakes = 109 US cups
21 pounds of unboiled rye flakes = 115 US cups
22 pounds of unboiled rye flakes = 120 US cups
23 pounds of unboiled rye flakes = 126 US cups
24 pounds of unboiled rye flakes = 131 US cups
25 pounds of unboiled rye flakes = 137 US cups

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

16 pounds of unboiled rye flakes equals how many US cups?

16 pounds of unboiled rye flakes is equivalent 87.4 ( ~ 87 1/2) US cups.

How much is 87.4 US cups of unboiled rye flakes in pounds?

87.4 US cups of unboiled rye flakes equals 16 ( ~ 16) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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