16 Lb of Vegetable Shortening to Cups Conversion

Questions: How many US cups of vegetable shortening in 16 pounds? How much are 16 lb of vegetable shortening in cups?

The answer is: 16 pounds of vegetable shortening is equivalent to 38 ( ~ 38) US cups(*)

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Results

16 pounds of vegetable shortening equals 38 ( ~ 38) US cups.
(*) To be more precise, 16 pounds of vegetable shortening is equal to 38.012 US cups. All figures are approximate.

Pounds of vegetable shortening to US cups Chart

Pounds of vegetable shortening to US cups
7 pounds of vegetable shortening = 16.6 US cups
8 pounds of vegetable shortening = 19 US cups
9 pounds of vegetable shortening = 21.4 US cups
10 pounds of vegetable shortening = 23.8 US cups
11 pounds of vegetable shortening = 26.1 US cups
12 pounds of vegetable shortening = 28.5 US cups
13 pounds of vegetable shortening = 30.9 US cups
14 pounds of vegetable shortening = 33.3 US cups
15 pounds of vegetable shortening = 35.6 US cups
16 pounds of vegetable shortening = 38 US cups
Pounds of vegetable shortening to US cups
16 pounds of vegetable shortening = 38 US cups
17 pounds of vegetable shortening = 40.4 US cups
18 pounds of vegetable shortening = 42.8 US cups
19 pounds of vegetable shortening = 45.1 US cups
20 pounds of vegetable shortening = 47.5 US cups
21 pounds of vegetable shortening = 49.9 US cups
22 pounds of vegetable shortening = 52.3 US cups
23 pounds of vegetable shortening = 54.6 US cups
24 pounds of vegetable shortening = 57 US cups
25 pounds of vegetable shortening = 59.4 US cups

Note: some values may be rounded.

FAQs on vegetable shortening volume to weight conversion

16 pounds of vegetable shortening equals how many US cups?

16 pounds of vegetable shortening is equivalent 38 ( ~ 38) US cups.

How much is 38 US cups of vegetable shortening in pounds?

38 US cups of vegetable shortening equals 16 ( ~ 16) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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