16 Mg of Brown Rice to Ml Conversion

Questions: How many milliliters of brown rice in 16 milligrams? How much are 16 mg of brown rice in ml?

The answer is: 16 milligrams of brown rice is equivalent to 0.0199 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
16 milligrams of brown rice equals 0.0199 milliliters.
(*) To be more precise, 16 milligrams of brown rice is equal to 0.019925 milliliters. All figures are approximate.
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Milligrams of brown rice to milliliters Chart

Milligrams of brown rice to milliliters
7 milligrams of brown rice	=	0.00872 milliliters
8 milligrams of brown rice	=	0.00996 milliliters
9 milligrams of brown rice	=	0.0112 milliliters
10 milligrams of brown rice	=	0.0125 milliliters
11 milligrams of brown rice	=	0.0137 milliliters
12 milligrams of brown rice	=	0.0149 milliliters
13 milligrams of brown rice	=	0.0162 milliliters
14 milligrams of brown rice	=	0.0174 milliliters
15 milligrams of brown rice	=	0.0187 milliliters
16 milligrams of brown rice	=	0.0199 milliliters

Milligrams of brown rice to milliliters
16 milligrams of brown rice	=	0.0199 milliliters
17 milligrams of brown rice	=	0.0212 milliliters
18 milligrams of brown rice	=	0.0224 milliliters
19 milligrams of brown rice	=	0.0237 milliliters
20 milligrams of brown rice	=	0.0249 milliliters
21 milligrams of brown rice	=	0.0262 milliliters
22 milligrams of brown rice	=	0.0274 milliliters
23 milligrams of brown rice	=	0.0286 milliliters
24 milligrams of brown rice	=	0.0299 milliliters
25 milligrams of brown rice	=	0.0311 milliliters

Note: some values may be rounded.

FAQs on brown rice volume to weight conversion

16 milligrams of brown rice equals how many milliliters?

16 milligrams of brown rice is equivalent 0.0199 milliliters.

How much is 0.0199 milliliters of brown rice in milligrams?

0.0199 milliliters of brown rice equals 16 milligrams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.