16 Ounces of Boiled Green Peas to Tablespoons Conversion
Questions: How many US tablespoons of boiled green peas in 16 ounces? How much are 16 ounces of boiled green peas in tablespoons?
The answer is: 16 ounces of boiled green peas is equivalent to 55.9 ( ~ 56) US tablespoons(*)
'Weight' to Volume Converter
Ounces of boiled green peas to US tablespoons Chart
Ounces of boiled green peas to US tablespoons | ||
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7 ounces of boiled green peas | = | 24.4 US tablespoons |
8 ounces of boiled green peas | = | 27.9 US tablespoons |
9 ounces of boiled green peas | = | 31.4 US tablespoons |
10 ounces of boiled green peas | = | 34.9 US tablespoons |
11 ounces of boiled green peas | = | 38.4 US tablespoons |
12 ounces of boiled green peas | = | 41.9 US tablespoons |
13 ounces of boiled green peas | = | 45.4 US tablespoons |
14 ounces of boiled green peas | = | 48.9 US tablespoons |
15 ounces of boiled green peas | = | 52.4 US tablespoons |
16 ounces of boiled green peas | = | 55.9 US tablespoons |
Ounces of boiled green peas to US tablespoons | ||
---|---|---|
16 ounces of boiled green peas | = | 55.9 US tablespoons |
17 ounces of boiled green peas | = | 59.4 US tablespoons |
18 ounces of boiled green peas | = | 62.9 US tablespoons |
19 ounces of boiled green peas | = | 66.4 US tablespoons |
20 ounces of boiled green peas | = | 69.8 US tablespoons |
21 ounces of boiled green peas | = | 73.3 US tablespoons |
22 ounces of boiled green peas | = | 76.8 US tablespoons |
23 ounces of boiled green peas | = | 80.3 US tablespoons |
24 ounces of boiled green peas | = | 83.8 US tablespoons |
25 ounces of boiled green peas | = | 87.3 US tablespoons |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
16 ounces of boiled green peas equals how many US tablespoons?
16 ounces of boiled green peas is equivalent 55.9 ( ~ 56) US tablespoons.
How much is 55.9 US tablespoons of boiled green peas in ounces?
55.9 US tablespoons of boiled green peas equals 16 ( ~ 16) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.