16 Ounces of Non Fat Milk to Cups Conversion

Questions: How many US cups of non fat milk in 16 ounces? How much are 16 ounces of non fat milk in cups?

The answer is: 16 ounces of non fat milk is equivalent to 1.85 ( ~ 1 ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
16 ounces of non fat milk equals 1.85 ( ~ 1 ³/₄) US cups.
(*) To be more precise, 16 ounces of non fat milk is equal to 1.8506 US cups. All figures are approximate.
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Ounces of non fat milk to US cups Chart

Ounces of non fat milk to US cups
7 ounces of non fat milk	=	0.81 US cups
8 ounces of non fat milk	=	0.925 US cups
9 ounces of non fat milk	=	1.04 US cups
10 ounces of non fat milk	=	1.16 US cups
11 ounces of non fat milk	=	1.27 US cups
12 ounces of non fat milk	=	1.39 US cups
13 ounces of non fat milk	=	1.5 US cups
14 ounces of non fat milk	=	1.62 US cups
15 ounces of non fat milk	=	1.73 US cups
16 ounces of non fat milk	=	1.85 US cups

Ounces of non fat milk to US cups
16 ounces of non fat milk	=	1.85 US cups
17 ounces of non fat milk	=	1.97 US cups
18 ounces of non fat milk	=	2.08 US cups
19 ounces of non fat milk	=	2.2 US cups
20 ounces of non fat milk	=	2.31 US cups
21 ounces of non fat milk	=	2.43 US cups
22 ounces of non fat milk	=	2.54 US cups
23 ounces of non fat milk	=	2.66 US cups
24 ounces of non fat milk	=	2.78 US cups
25 ounces of non fat milk	=	2.89 US cups

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

16 ounces of non fat milk equals how many US cups?

16 ounces of non fat milk is equivalent 1.85 ( ~ 1 ³/₄) US cups.

How much is 1.85 US cups of non fat milk in ounces?

1.85 US cups of non fat milk equals 16 ( ~ 16) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.