16 Ounces of Olives to Oz Conversion

Questions: How many US fluid ounces of olives in 16 ounces? How much are 16 ounces of olives in oz?

The answer is: 16 ounces of olives is equivalent to 20.2 ( ~ 20 ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
16 ounces of olives equals 20.2 ( ~ 20 ¹/₄) US fluid ounces.
(*) To be more precise, 16 ounces of olives is equal to 20.155 US fluid ounces. All figures are approximate.
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Ounces of olives to US fluid ounces Chart

Ounces of olives to US fluid ounces
7 ounces of olives	=	8.82 US fluid ounces
8 ounces of olives	=	10.1 US fluid ounces
9 ounces of olives	=	11.3 US fluid ounces
10 ounces of olives	=	12.6 US fluid ounces
11 ounces of olives	=	13.9 US fluid ounces
12 ounces of olives	=	15.1 US fluid ounces
13 ounces of olives	=	16.4 US fluid ounces
14 ounces of olives	=	17.6 US fluid ounces
15 ounces of olives	=	18.9 US fluid ounces
16 ounces of olives	=	20.2 US fluid ounces

Ounces of olives to US fluid ounces
16 ounces of olives	=	20.2 US fluid ounces
17 ounces of olives	=	21.4 US fluid ounces
18 ounces of olives	=	22.7 US fluid ounces
19 ounces of olives	=	23.9 US fluid ounces
20 ounces of olives	=	25.2 US fluid ounces
21 ounces of olives	=	26.5 US fluid ounces
22 ounces of olives	=	27.7 US fluid ounces
23 ounces of olives	=	29 US fluid ounces
24 ounces of olives	=	30.2 US fluid ounces
25 ounces of olives	=	31.5 US fluid ounces

Note: some values may be rounded.

FAQs on olives volume to weight conversion

16 ounces of olives equals how many US fluid ounces?

16 ounces of olives is equivalent 20.2 ( ~ 20 ¹/₄) US fluid ounces.

How much is 20.2 US fluid ounces of olives in ounces?

20.2 US fluid ounces of olives equals 16 ( ~ 16) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.