16 Ounces of Sour Cream to Ml Conversion
Questions: How many milliliters of sour cream in 16 ounces? How much are 16 ounces of sour cream in ml?
The answer is: 16 ounces of sour cream is equivalent to 438 milliliters(*)
'Weight' to Volume Converter
Ounces of sour cream to milliliters Chart
| Ounces of sour cream to milliliters | ||
|---|---|---|
| 7 ounces of sour cream | = | 192 milliliters |
| 8 ounces of sour cream | = | 219 milliliters |
| 9 ounces of sour cream | = | 246 milliliters |
| 10 ounces of sour cream | = | 274 milliliters |
| 11 ounces of sour cream | = | 301 milliliters |
| 12 ounces of sour cream | = | 328 milliliters |
| 13 ounces of sour cream | = | 356 milliliters |
| 14 ounces of sour cream | = | 383 milliliters |
| 15 ounces of sour cream | = | 410 milliliters |
| 16 ounces of sour cream | = | 438 milliliters |
| Ounces of sour cream to milliliters | ||
|---|---|---|
| 16 ounces of sour cream | = | 438 milliliters |
| 17 ounces of sour cream | = | 465 milliliters |
| 18 ounces of sour cream | = | 493 milliliters |
| 19 ounces of sour cream | = | 520 milliliters |
| 20 ounces of sour cream | = | 547 milliliters |
| 21 ounces of sour cream | = | 575 milliliters |
| 22 ounces of sour cream | = | 602 milliliters |
| 23 ounces of sour cream | = | 629 milliliters |
| 24 ounces of sour cream | = | 657 milliliters |
| 25 ounces of sour cream | = | 684 milliliters |
Note: some values may be rounded.
FAQs on sour cream volume to weight conversion
16 ounces of sour cream equals how many milliliters?
16 ounces of sour cream is equivalent 438 milliliters.
How much is 438 milliliters of sour cream in ounces?
438 milliliters of sour cream equals 16 ( ~ 16) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.