16 Ounces of Syroup to Tablespoons Conversion

Questions: How many US tablespoons of syroup in 16 ounces? How much are 16 ounces of syroup in tablespoons?

The answer is: 16 ounces of syroup is equivalent to 21.3 ( ~ 21 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
16 ounces of syroup equals 21.3 ( ~ 21 ¹/₄) US tablespoons.
(*) To be more precise, 16 ounces of syroup is equal to 21.347 US tablespoons. All figures are approximate.
Website Map

Ounces of syroup to US tablespoons Chart

Ounces of syroup to US tablespoons
7 ounces of syroup	=	9.34 US tablespoons
8 ounces of syroup	=	10.7 US tablespoons
9 ounces of syroup	=	12 US tablespoons
10 ounces of syroup	=	13.3 US tablespoons
11 ounces of syroup	=	14.7 US tablespoons
12 ounces of syroup	=	16 US tablespoons
13 ounces of syroup	=	17.3 US tablespoons
14 ounces of syroup	=	18.7 US tablespoons
15 ounces of syroup	=	20 US tablespoons
16 ounces of syroup	=	21.3 US tablespoons

Ounces of syroup to US tablespoons
16 ounces of syroup	=	21.3 US tablespoons
17 ounces of syroup	=	22.7 US tablespoons
18 ounces of syroup	=	24 US tablespoons
19 ounces of syroup	=	25.3 US tablespoons
20 ounces of syroup	=	26.7 US tablespoons
21 ounces of syroup	=	28 US tablespoons
22 ounces of syroup	=	29.4 US tablespoons
23 ounces of syroup	=	30.7 US tablespoons
24 ounces of syroup	=	32 US tablespoons
25 ounces of syroup	=	33.4 US tablespoons

Note: some values may be rounded.

FAQs on syroup volume to weight conversion

16 ounces of syroup equals how many US tablespoons?

16 ounces of syroup is equivalent 21.3 ( ~ 21 ¹/₄) US tablespoons.

How much is 21.3 US tablespoons of syroup in ounces?

21.3 US tablespoons of syroup equals 16 ( ~ 16) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.