16 Ounces of Vegetable Shortening to Cups Conversion

Questions: How many US cups of vegetable shortening in 16 ounces? How much are 16 ounces of vegetable shortening in cups?

The answer is: 16 ounces of vegetable shortening is equivalent to 2.38 ( ~ 2 1/2) US cups(*)

'Weight' to Volume Converter

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Results
16 ounces of vegetable shortening equals 2.38 ( ~ 2 1/2) US cups.
(*) To be more precise, 16 ounces of vegetable shortening is equal to 2.3757 US cups. All figures are approximate.

Ounces of vegetable shortening to US cups Chart

Ounces of vegetable shortening to US cups
7 ounces of vegetable shortening = 1.04 US cup
8 ounces of vegetable shortening = 1.19 US cup
9 ounces of vegetable shortening = 1.34 US cup
10 ounces of vegetable shortening = 1.48 US cup
11 ounces of vegetable shortening = 1.63 US cup
12 ounces of vegetable shortening = 1.78 US cup
13 ounces of vegetable shortening = 1.93 US cup
14 ounces of vegetable shortening = 2.08 US cups
15 ounces of vegetable shortening = 2.23 US cups
16 ounces of vegetable shortening = 2.38 US cups
Ounces of vegetable shortening to US cups
16 ounces of vegetable shortening = 2.38 US cups
17 ounces of vegetable shortening = 2.52 US cups
18 ounces of vegetable shortening = 2.67 US cups
19 ounces of vegetable shortening = 2.82 US cups
20 ounces of vegetable shortening = 2.97 US cups
21 ounces of vegetable shortening = 3.12 US cups
22 ounces of vegetable shortening = 3.27 US cups
23 ounces of vegetable shortening = 3.42 US cups
24 ounces of vegetable shortening = 3.56 US cups
25 ounces of vegetable shortening = 3.71 US cups

Note: some values may be rounded.

FAQs on vegetable shortening volume to weight conversion

16 ounces of vegetable shortening equals how many US cups?

16 ounces of vegetable shortening is equivalent 2.38 ( ~ 2 1/2) US cups.

How much is 2.38 US cups of vegetable shortening in ounces?

2.38 US cups of vegetable shortening equals 16 ( ~ 16) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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