16 Pounds of Basil to Ml Conversion

Questions: How many milliliters of basil in 16 pounds? How much are 16 pounds of basil in ml?

The answer is: 16 pounds of basil is equivalent to 85400 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
16 pounds of basil equals 85400 milliliters.
(*) To be more precise, 16 pounds of basil is equal to 85382 milliliters. All figures are approximate.
Website Map

Pounds of basil to milliliters Chart

Pounds of basil to milliliters
7 pounds of basil	=	37400 milliliters
8 pounds of basil	=	42700 milliliters
9 pounds of basil	=	48000 milliliters
10 pounds of basil	=	53400 milliliters
11 pounds of basil	=	58700 milliliters
12 pounds of basil	=	64000 milliliters
13 pounds of basil	=	69400 milliliters
14 pounds of basil	=	74700 milliliters
15 pounds of basil	=	80000 milliliters
16 pounds of basil	=	85400 milliliters

Pounds of basil to milliliters
16 pounds of basil	=	85400 milliliters
17 pounds of basil	=	90700 milliliters
18 pounds of basil	=	96100 milliliters
19 pounds of basil	=	101000 milliliters
20 pounds of basil	=	107000 milliliters
21 pounds of basil	=	112000 milliliters
22 pounds of basil	=	117000 milliliters
23 pounds of basil	=	123000 milliliters
24 pounds of basil	=	128000 milliliters
25 pounds of basil	=	133000 milliliters

Note: some values may be rounded.

FAQs on basil volume to weight conversion

16 pounds of basil equals how many milliliters?

16 pounds of basil is equivalent 85400 milliliters.

How much is 85400 milliliters of basil in pounds?

85400 milliliters of basil equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.