16 Pounds of Chopped Onion to Ml Conversion

Questions: How many milliliters of chopped onion in 16 pounds? How much are 16 pounds of chopped onion in ml?

The answer is: 16 pounds of chopped onion is equivalent to 33000 milliliters^(*)

'Weight' to Volume Converter

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Results
16 pounds of chopped onion equals 33000 milliliters.
(*) To be more precise, 16 pounds of chopped onion is equal to 32989 milliliters. All figures are approximate.
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Pounds of chopped onion to milliliters Chart

Pounds of chopped onion to milliliters
7 pounds of chopped onion	=	14400 milliliters
8 pounds of chopped onion	=	16500 milliliters
9 pounds of chopped onion	=	18600 milliliters
10 pounds of chopped onion	=	20600 milliliters
11 pounds of chopped onion	=	22700 milliliters
12 pounds of chopped onion	=	24700 milliliters
13 pounds of chopped onion	=	26800 milliliters
14 pounds of chopped onion	=	28900 milliliters
15 pounds of chopped onion	=	30900 milliliters
16 pounds of chopped onion	=	33000 milliliters

Pounds of chopped onion to milliliters
16 pounds of chopped onion	=	33000 milliliters
17 pounds of chopped onion	=	35100 milliliters
18 pounds of chopped onion	=	37100 milliliters
19 pounds of chopped onion	=	39200 milliliters
20 pounds of chopped onion	=	41200 milliliters
21 pounds of chopped onion	=	43300 milliliters
22 pounds of chopped onion	=	45400 milliliters
23 pounds of chopped onion	=	47400 milliliters
24 pounds of chopped onion	=	49500 milliliters
25 pounds of chopped onion	=	51500 milliliters

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

16 pounds of chopped onion equals how many milliliters?

16 pounds of chopped onion is equivalent 33000 milliliters.

How much is 33000 milliliters of chopped onion in pounds?

33000 milliliters of chopped onion equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.