16 Pounds of Minced Onion to Ml Conversion

Questions: How many milliliters of minced onion in 16 pounds? How much are 16 pounds of minced onion in ml?

The answer is: 16 pounds of minced onion is equivalent to 55800 milliliters(*)

'Weight' to Volume Converter

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Results
16 pounds of minced onion equals 55800 milliliters.
(*) To be more precise, 16 pounds of minced onion is equal to 55827 milliliters. All figures are approximate.

Pounds of minced onion to milliliters Chart

Pounds of minced onion to milliliters
7 pounds of minced onion = 24400 milliliters
8 pounds of minced onion = 27900 milliliters
9 pounds of minced onion = 31400 milliliters
10 pounds of minced onion = 34900 milliliters
11 pounds of minced onion = 38400 milliliters
12 pounds of minced onion = 41900 milliliters
13 pounds of minced onion = 45400 milliliters
14 pounds of minced onion = 48800 milliliters
15 pounds of minced onion = 52300 milliliters
16 pounds of minced onion = 55800 milliliters
Pounds of minced onion to milliliters
16 pounds of minced onion = 55800 milliliters
17 pounds of minced onion = 59300 milliliters
18 pounds of minced onion = 62800 milliliters
19 pounds of minced onion = 66300 milliliters
20 pounds of minced onion = 69800 milliliters
21 pounds of minced onion = 73300 milliliters
22 pounds of minced onion = 76800 milliliters
23 pounds of minced onion = 80300 milliliters
24 pounds of minced onion = 83700 milliliters
25 pounds of minced onion = 87200 milliliters

Note: some values may be rounded.

FAQs on minced onion volume to weight conversion

16 pounds of minced onion equals how many milliliters?

16 pounds of minced onion is equivalent 55800 milliliters.

How much is 55800 milliliters of minced onion in pounds?

55800 milliliters of minced onion equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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