16 Pounds of Usda Bread Flour to Cups Conversion

Questions: How many US cups of usda bread flour in 16 pounds? How much are 16 pounds of usda bread flour in cups?

The answer is: 16 pounds of usda bread flour is equivalent to 57.1 ( ~ 57) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
16 pounds of usda bread flour equals 57.1 ( ~ 57) US cups.
(*) To be more precise, 16 pounds of usda bread flour is equal to 57.124 US cups. All figures are approximate.
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Pounds of usda bread flour to US cups Chart

Pounds of usda bread flour to US cups
7 pounds of usda bread flour	=	25 US cups
8 pounds of usda bread flour	=	28.6 US cups
9 pounds of usda bread flour	=	32.1 US cups
10 pounds of usda bread flour	=	35.7 US cups
11 pounds of usda bread flour	=	39.3 US cups
12 pounds of usda bread flour	=	42.8 US cups
13 pounds of usda bread flour	=	46.4 US cups
14 pounds of usda bread flour	=	50 US cups
15 pounds of usda bread flour	=	53.6 US cups
16 pounds of usda bread flour	=	57.1 US cups

Pounds of usda bread flour to US cups
16 pounds of usda bread flour	=	57.1 US cups
17 pounds of usda bread flour	=	60.7 US cups
18 pounds of usda bread flour	=	64.3 US cups
19 pounds of usda bread flour	=	67.8 US cups
20 pounds of usda bread flour	=	71.4 US cups
21 pounds of usda bread flour	=	75 US cups
22 pounds of usda bread flour	=	78.5 US cups
23 pounds of usda bread flour	=	82.1 US cups
24 pounds of usda bread flour	=	85.7 US cups
25 pounds of usda bread flour	=	89.3 US cups

Note: some values may be rounded.

FAQs on usda bread flour volume to weight conversion

16 pounds of usda bread flour equals how many US cups?

16 pounds of usda bread flour is equivalent 57.1 ( ~ 57) US cups.

How much is 57.1 US cups of usda bread flour in pounds?

57.1 US cups of usda bread flour equals 16 ( ~ 16) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.