175 Grams of Lemon Juice to Cups Conversion

Questions: How many US cups of lemon juice in 175 grams? How much are 175 grams of lemon juice in cups?

The answer is: 175 grams of lemon juice is equivalent to 0.761 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
175 grams of lemon juice equals 0.761 ( ~ ³/₄) US cups.
(*) To be more precise, 175 grams of lemon juice is equal to 0.76099 US cups. All figures are approximate.
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Grams of lemon juice to US cups Chart

Grams of lemon juice to US cups
85 grams of lemon juice	=	0.37 US cups
95 grams of lemon juice	=	0.413 US cups
105 grams of lemon juice	=	0.457 US cups
115 grams of lemon juice	=	0.5 US cups
125 grams of lemon juice	=	0.544 US cups
135 grams of lemon juice	=	0.587 US cups
145 grams of lemon juice	=	0.631 US cups
155 grams of lemon juice	=	0.674 US cups
165 grams of lemon juice	=	0.718 US cups
175 grams of lemon juice	=	0.761 US cups

Grams of lemon juice to US cups
175 grams of lemon juice	=	0.761 US cups
185 grams of lemon juice	=	0.804 US cups
195 grams of lemon juice	=	0.848 US cups
205 grams of lemon juice	=	0.891 US cups
215 grams of lemon juice	=	0.935 US cups
225 grams of lemon juice	=	0.978 US cups
235 grams of lemon juice	=	1.02 US cups
245 grams of lemon juice	=	1.07 US cups
255 grams of lemon juice	=	1.11 US cups
265 grams of lemon juice	=	1.15 US cups

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

175 grams of lemon juice equals how many US cups?

175 grams of lemon juice is equivalent 0.761 ( ~ ³/₄) US cups.

How much is 0.761 US cups of lemon juice in grams?

0.761 US cups of lemon juice equals 175 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.