175 Grams of Vegetable Oil to Tablespoons Conversion

Questions: How many US tablespoons of vegetable oil in 175 grams? How much are 175 grams of vegetable oil in tablespoons?

The answer is: 175 grams of vegetable oil is equivalent to 12.9 ( ~ 12 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
175 grams of vegetable oil equals 12.9 ( ~ 12 ³/₄) US tablespoons.
(*) To be more precise, 175 grams of vegetable oil is equal to 12.85 US tablespoons. All figures are approximate.
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Grams of vegetable oil to US tablespoons Chart

Grams of vegetable oil to US tablespoons
85 grams of vegetable oil	=	6.24 US tablespoons
95 grams of vegetable oil	=	6.98 US tablespoons
105 grams of vegetable oil	=	7.71 US tablespoons
115 grams of vegetable oil	=	8.44 US tablespoons
125 grams of vegetable oil	=	9.18 US tablespoons
135 grams of vegetable oil	=	9.91 US tablespoons
145 grams of vegetable oil	=	10.6 US tablespoons
155 grams of vegetable oil	=	11.4 US tablespoons
165 grams of vegetable oil	=	12.1 US tablespoons
175 grams of vegetable oil	=	12.9 US tablespoons

Grams of vegetable oil to US tablespoons
175 grams of vegetable oil	=	12.9 US tablespoons
185 grams of vegetable oil	=	13.6 US tablespoons
195 grams of vegetable oil	=	14.3 US tablespoons
205 grams of vegetable oil	=	15.1 US tablespoons
215 grams of vegetable oil	=	15.8 US tablespoons
225 grams of vegetable oil	=	16.5 US tablespoons
235 grams of vegetable oil	=	17.3 US tablespoons
245 grams of vegetable oil	=	18 US tablespoons
255 grams of vegetable oil	=	18.7 US tablespoons
265 grams of vegetable oil	=	19.5 US tablespoons

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

175 grams of vegetable oil equals how many US tablespoons?

175 grams of vegetable oil is equivalent 12.9 ( ~ 12 ³/₄) US tablespoons.

How much is 12.9 US tablespoons of vegetable oil in grams?

12.9 US tablespoons of vegetable oil equals 175 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.