175 Grams of Whole Flax Seeds to Cups Conversion

Questions: How many US cups of whole flax seeds in 175 grams? How much are 175 grams of whole flax seeds in cups?

The answer is: 175 grams of whole flax seeds is equivalent to 1.17 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
175 grams of whole flax seeds equals 1.17 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 175 grams of whole flax seeds is equal to 1.1741 US cups. All figures are approximate.
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Grams of whole flax seeds to US cups Chart

Grams of whole flax seeds to US cups
85 grams of whole flax seeds	=	0.57 US cups
95 grams of whole flax seeds	=	0.637 US cups
105 grams of whole flax seeds	=	0.704 US cups
115 grams of whole flax seeds	=	0.772 US cups
125 grams of whole flax seeds	=	0.839 US cups
135 grams of whole flax seeds	=	0.906 US cups
145 grams of whole flax seeds	=	0.973 US cups
155 grams of whole flax seeds	=	1.04 US cups
165 grams of whole flax seeds	=	1.11 US cups
175 grams of whole flax seeds	=	1.17 US cups

Grams of whole flax seeds to US cups
175 grams of whole flax seeds	=	1.17 US cups
185 grams of whole flax seeds	=	1.24 US cups
195 grams of whole flax seeds	=	1.31 US cups
205 grams of whole flax seeds	=	1.38 US cups
215 grams of whole flax seeds	=	1.44 US cups
225 grams of whole flax seeds	=	1.51 US cups
235 grams of whole flax seeds	=	1.58 US cups
245 grams of whole flax seeds	=	1.64 US cups
255 grams of whole flax seeds	=	1.71 US cups
265 grams of whole flax seeds	=	1.78 US cups

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

175 grams of whole flax seeds equals how many US cups?

175 grams of whole flax seeds is equivalent 1.17 ( ~ 1 ¹/₄) US cups.

How much is 1.17 US cups of whole flax seeds in grams?

1.17 US cups of whole flax seeds equals 175 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.