1 Ounce of Flour to Cups Conversion

Questions: How many US cups of flour in 1 ounce? How much is 1 ounce of flour in cups?

The answer is: 1 ounce of flour is equivalent to 0.227 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 ounce of flour equals 0.227 ( ~ ¹/₄) US cup.
(*) To be more precise, 1 ounce of flour is equal to 0.22694 US cup. All figures are approximate.
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Ounces of flour to US cups Chart

Ounces of flour to US cups
0.1 ounce of flour	=	0.0227 US cup
¹/₅ ounce of flour	=	0.0454 US cup
0.3 ounce of flour	=	0.0681 US cup
0.4 ounce of flour	=	0.0908 US cup
¹/₂ ounce of flour	=	0.113 US cup
0.6 ounce of flour	=	0.136 US cup
0.7 ounce of flour	=	0.159 US cup
0.8 ounce of flour	=	0.182 US cup
0.9 ounce of flour	=	0.204 US cup
1 ounce of flour	=	0.227 US cup

Ounces of flour to US cups
1 ounce of flour	=	0.227 US cup
1.1 ounce of flour	=	0.25 US cup
1 ¹/₅ ounce of flour	=	0.272 US cup
1.3 ounce of flour	=	0.295 US cup
1.4 ounce of flour	=	0.318 US cup
1 ¹/₂ ounce of flour	=	0.34 US cup
1.6 ounce of flour	=	0.363 US cup
1.7 ounce of flour	=	0.386 US cup
1.8 ounce of flour	=	0.408 US cup
1.9 ounce of flour	=	0.431 US cup

Note: some values may be rounded.

FAQs on flour volume to weight conversion

1 ounce of flour equals how many US cups?

1 ounce of flour is equivalent 0.227 ( ~ ¹/₄) US cup.

How much is 0.227 US cup of flour in ounces?

0.227 US cup of flour equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.