2/3 Ounce of All Purpose Flour to Cups Conversion

Questions: How many US cups of all purpose flour in 2/3 ounce? How much is 2/3 ounce of all purpose flour in cups?

The answer is: 2/3 ounce of all purpose flour is equivalent to 0.158 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
2/3 ounce of all purpose flour equals 0.158 ( ~ 1/4) US cup.
(*) To be more precise, 2/3 ounce of all purpose flour is equal to 0.15757 US cup. All figures are approximate.

Ounces of all purpose flour to US cups Chart

Ounces of all purpose flour to US cups
0.5767 ounce of all purpose flour = 0.136 US cup
0.5867 ounce of all purpose flour = 0.139 US cup
0.5967 ounce of all purpose flour = 0.141 US cup
0.6067 ounce of all purpose flour = 0.143 US cup
0.6167 ounce of all purpose flour = 0.146 US cup
0.6267 ounce of all purpose flour = 0.148 US cup
0.6367 ounce of all purpose flour = 0.15 US cup
0.6467 ounce of all purpose flour = 0.153 US cup
0.6567 ounce of all purpose flour = 0.155 US cup
0.667 ounce of all purpose flour = 0.158 US cup
Ounces of all purpose flour to US cups
0.667 ounce of all purpose flour = 0.158 US cup
0.6767 ounce of all purpose flour = 0.16 US cup
0.6867 ounce of all purpose flour = 0.162 US cup
0.6967 ounce of all purpose flour = 0.165 US cup
0.7067 ounce of all purpose flour = 0.167 US cup
0.7167 ounce of all purpose flour = 0.169 US cup
0.7267 ounce of all purpose flour = 0.172 US cup
0.7367 ounce of all purpose flour = 0.174 US cup
0.7467 ounce of all purpose flour = 0.176 US cup
0.7567 ounce of all purpose flour = 0.179 US cup

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

2/3 ounce of all purpose flour equals how many US cups?

2/3 ounce of all purpose flour is equivalent 0.158 ( ~ 1/4) US cup.

How much is 0.158 US cup of all purpose flour in ounces?

0.158 US cup of all purpose flour equals 2/3 ( ~ 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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