2/3 Ounces of Baking Powder to Oz Conversion

Questions: How many US fluid ounces of baking powder in 2/3 ounces? How much is 2/3 ounces of baking powder in oz?

The answer is: 2/3 ounces of baking powder is equivalent to 0.658 ( ~ 3/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
2/3 ounces of baking powder equals 0.658 ( ~ 3/4) US fluid ounces.
(*) To be more precise, 2/3 ounces of baking powder is equal to 0.65752 US fluid ounces. All figures are approximate.

Ounces of baking powder to US fluid ounces Chart

Ounces of baking powder to US fluid ounces
0.5767 ounces of baking powder = 0.569 US fluid ounces
0.5867 ounces of baking powder = 0.579 US fluid ounces
0.5967 ounces of baking powder = 0.588 US fluid ounces
0.6067 ounces of baking powder = 0.598 US fluid ounces
0.6167 ounces of baking powder = 0.608 US fluid ounces
0.6267 ounces of baking powder = 0.618 US fluid ounces
0.6367 ounces of baking powder = 0.628 US fluid ounces
0.6467 ounces of baking powder = 0.638 US fluid ounces
0.6567 ounces of baking powder = 0.648 US fluid ounces
0.667 ounces of baking powder = 0.658 US fluid ounces
Ounces of baking powder to US fluid ounces
0.667 ounces of baking powder = 0.658 US fluid ounces
0.6767 ounces of baking powder = 0.667 US fluid ounces
0.6867 ounces of baking powder = 0.677 US fluid ounces
0.6967 ounces of baking powder = 0.687 US fluid ounces
0.7067 ounces of baking powder = 0.697 US fluid ounces
0.7167 ounces of baking powder = 0.707 US fluid ounces
0.7267 ounces of baking powder = 0.717 US fluid ounces
0.7367 ounces of baking powder = 0.727 US fluid ounces
0.7467 ounces of baking powder = 0.736 US fluid ounces
0.7567 ounces of baking powder = 0.746 US fluid ounces

Note: some values may be rounded.

FAQs on baking powder volume to weight conversion

2/3 ounces of baking powder equals how many US fluid ounces?

2/3 ounces of baking powder is equivalent 0.658 ( ~ 3/4) US fluid ounces.

How much is 0.658 US fluid ounces of baking powder in ounces?

0.658 US fluid ounces of baking powder equals 2/3 ( ~ 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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