2/3 Ounces of Basil to Oz Conversion

Questions: How many US fluid ounces of basil in 2/3 ounces? How much is 2/3 ounces of basil in oz?

The answer is: 2/3 ounces of basil is equivalent to 7.52 ( ~ 7 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2/3 ounces of basil equals 7.52 ( ~ 7 ¹/₂) US fluid ounces.
(*) To be more precise, 2/3 ounces of basil is equal to 7.5189 US fluid ounces. All figures are approximate.
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Ounces of basil to US fluid ounces Chart

Ounces of basil to US fluid ounces
0.5767 ounces of basil	=	6.5 US fluid ounces
0.5867 ounces of basil	=	6.62 US fluid ounces
0.5967 ounces of basil	=	6.73 US fluid ounces
0.6067 ounces of basil	=	6.84 US fluid ounces
0.6167 ounces of basil	=	6.96 US fluid ounces
0.6267 ounces of basil	=	7.07 US fluid ounces
0.6367 ounces of basil	=	7.18 US fluid ounces
0.6467 ounces of basil	=	7.29 US fluid ounces
0.6567 ounces of basil	=	7.41 US fluid ounces
0.667 ounces of basil	=	7.52 US fluid ounces

Ounces of basil to US fluid ounces
0.667 ounces of basil	=	7.52 US fluid ounces
0.6767 ounces of basil	=	7.63 US fluid ounces
0.6867 ounces of basil	=	7.74 US fluid ounces
0.6967 ounces of basil	=	7.86 US fluid ounces
0.7067 ounces of basil	=	7.97 US fluid ounces
0.7167 ounces of basil	=	8.08 US fluid ounces
0.7267 ounces of basil	=	8.2 US fluid ounces
0.7367 ounces of basil	=	8.31 US fluid ounces
0.7467 ounces of basil	=	8.42 US fluid ounces
0.7567 ounces of basil	=	8.53 US fluid ounces

Note: some values may be rounded.

FAQs on basil volume to weight conversion

2/3 ounces of basil equals how many US fluid ounces?

2/3 ounces of basil is equivalent 7.52 ( ~ 7 ¹/₂) US fluid ounces.

How much is 7.52 US fluid ounces of basil in ounces?

7.52 US fluid ounces of basil equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.