2/3 Ounces of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 2/3 ounces? How much is 2/3 ounces of boiled red lentils in cups?

The answer is: 2/3 ounces of boiled red lentils is equivalent to 0.0759 US cups^(*)

'Weight' to Volume Converter

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Results
2/3 ounces of boiled red lentils equals 0.0759 US cups.
(*) To be more precise, 2/3 ounces of boiled red lentils is equal to 0.075939 US cups. All figures are approximate.
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Ounces of boiled red lentils to US cups Chart

Ounces of boiled red lentils to US cups
0.5767 ounces of boiled red lentils	=	0.0657 US cups
0.5867 ounces of boiled red lentils	=	0.0668 US cups
0.5967 ounces of boiled red lentils	=	0.068 US cups
0.6067 ounces of boiled red lentils	=	0.0691 US cups
0.6167 ounces of boiled red lentils	=	0.0702 US cups
0.6267 ounces of boiled red lentils	=	0.0714 US cups
0.6367 ounces of boiled red lentils	=	0.0725 US cups
0.6467 ounces of boiled red lentils	=	0.0737 US cups
0.6567 ounces of boiled red lentils	=	0.0748 US cups
0.667 ounces of boiled red lentils	=	0.0759 US cups

Ounces of boiled red lentils to US cups
0.667 ounces of boiled red lentils	=	0.0759 US cups
0.6767 ounces of boiled red lentils	=	0.0771 US cups
0.6867 ounces of boiled red lentils	=	0.0782 US cups
0.6967 ounces of boiled red lentils	=	0.0794 US cups
0.7067 ounces of boiled red lentils	=	0.0805 US cups
0.7167 ounces of boiled red lentils	=	0.0816 US cups
0.7267 ounces of boiled red lentils	=	0.0828 US cups
0.7367 ounces of boiled red lentils	=	0.0839 US cups
0.7467 ounces of boiled red lentils	=	0.0851 US cups
0.7567 ounces of boiled red lentils	=	0.0862 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

2/3 ounces of boiled red lentils equals how many US cups?

2/3 ounces of boiled red lentils is equivalent 0.0759 US cups.

How much is 0.0759 US cups of boiled red lentils in ounces?

0.0759 US cups of boiled red lentils equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.