2/3 Ounces of Buttermilk to Oz Conversion

Questions: How many US fluid ounces of buttermilk in 2/3 ounces? How much is 2/3 ounces of buttermilk in oz?

The answer is: 2/3 ounces of buttermilk is equivalent to 0.625 ( ~ ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2/3 ounces of buttermilk equals ⁵/₈ ( ~ ¹/₂) US fluid ounces.
(*) To be more precise, 2/3 ounces of buttermilk is equal to 0.62474 US fluid ounces. All figures are approximate.
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Ounces of buttermilk to US fluid ounces Chart

Ounces of buttermilk to US fluid ounces
0.5767 ounces of buttermilk	=	0.54 US fluid ounces
0.5867 ounces of buttermilk	=	0.55 US fluid ounces
0.5967 ounces of buttermilk	=	0.559 US fluid ounces
0.6067 ounces of buttermilk	=	0.569 US fluid ounces
0.6167 ounces of buttermilk	=	0.578 US fluid ounces
0.6267 ounces of buttermilk	=	0.587 US fluid ounces
0.6367 ounces of buttermilk	=	0.597 US fluid ounces
0.6467 ounces of buttermilk	=	0.606 US fluid ounces
0.6567 ounces of buttermilk	=	0.615 US fluid ounces
0.667 ounces of buttermilk	=	0.625 US fluid ounces

Ounces of buttermilk to US fluid ounces
0.667 ounces of buttermilk	=	0.625 US fluid ounces
0.6767 ounces of buttermilk	=	0.634 US fluid ounces
0.6867 ounces of buttermilk	=	0.643 US fluid ounces
0.6967 ounces of buttermilk	=	0.653 US fluid ounces
0.7067 ounces of buttermilk	=	0.662 US fluid ounces
0.7167 ounces of buttermilk	=	0.672 US fluid ounces
0.7267 ounces of buttermilk	=	0.681 US fluid ounces
0.7367 ounces of buttermilk	=	0.69 US fluid ounces
0.7467 ounces of buttermilk	=	0.7 US fluid ounces
0.7567 ounces of buttermilk	=	0.709 US fluid ounces

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

2/3 ounces of buttermilk equals how many US fluid ounces?

2/3 ounces of buttermilk is equivalent 0.625 ( ~ ¹/₂) US fluid ounces.

How much is 0.625 US fluid ounces of buttermilk in ounces?

0.625 US fluid ounces of buttermilk equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.