2/3 Ounces of Cream to Cups Conversion

Questions: How many US cups of cream in 2/3 ounces? How much is 2/3 ounces of cream in cups?

The answer is: 2/3 ounces of cream is equivalent to 0.0788 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2/3 ounces of cream equals 0.0788 US cups.
(*) To be more precise, 2/3 ounces of cream is equal to 0.078785 US cups. All figures are approximate.
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Ounces of cream to US cups Chart

Ounces of cream to US cups
0.5767 ounces of cream	=	0.0681 US cups
0.5867 ounces of cream	=	0.0693 US cups
0.5967 ounces of cream	=	0.0705 US cups
0.6067 ounces of cream	=	0.0717 US cups
0.6167 ounces of cream	=	0.0729 US cups
0.6267 ounces of cream	=	0.0741 US cups
0.6367 ounces of cream	=	0.0752 US cups
0.6467 ounces of cream	=	0.0764 US cups
0.6567 ounces of cream	=	0.0776 US cups
0.667 ounces of cream	=	0.0788 US cups

Ounces of cream to US cups
0.667 ounces of cream	=	0.0788 US cups
0.6767 ounces of cream	=	0.08 US cups
0.6867 ounces of cream	=	0.0811 US cups
0.6967 ounces of cream	=	0.0823 US cups
0.7067 ounces of cream	=	0.0835 US cups
0.7167 ounces of cream	=	0.0847 US cups
0.7267 ounces of cream	=	0.0859 US cups
0.7367 ounces of cream	=	0.0871 US cups
0.7467 ounces of cream	=	0.0882 US cups
0.7567 ounces of cream	=	0.0894 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

2/3 ounces of cream equals how many US cups?

2/3 ounces of cream is equivalent 0.0788 US cups.

How much is 0.0788 US cups of cream in ounces?

0.0788 US cups of cream equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.