2/3 Ounces of Graham Flour to Cups Conversion
Questions: How many US cups of graham flour in 2/3 ounces? How much is 2/3 ounces of graham flour in cups?
The answer is: 2/3 ounces of graham flour is equivalent to 0.133 ( ~
'Weight' to Volume Converter
Ounces of graham flour to US cups Chart
Ounces of graham flour to US cups | ||
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0.5767 ounces of graham flour | = | 0.115 US cups |
0.5867 ounces of graham flour | = | 0.117 US cups |
0.5967 ounces of graham flour | = | 0.119 US cups |
0.6067 ounces of graham flour | = | 0.121 US cups |
0.6167 ounces of graham flour | = | 0.123 US cups |
0.6267 ounces of graham flour | = | 0.125 US cups |
0.6367 ounces of graham flour | = | 0.127 US cups |
0.6467 ounces of graham flour | = | 0.129 US cups |
0.6567 ounces of graham flour | = | 0.131 US cups |
0.667 ounces of graham flour | = | 0.133 US cups |
Ounces of graham flour to US cups | ||
---|---|---|
0.667 ounces of graham flour | = | 0.133 US cups |
0.6767 ounces of graham flour | = | 0.135 US cups |
0.6867 ounces of graham flour | = | 0.137 US cups |
0.6967 ounces of graham flour | = | 0.139 US cups |
0.7067 ounces of graham flour | = | 0.141 US cups |
0.7167 ounces of graham flour | = | 0.143 US cups |
0.7267 ounces of graham flour | = | 0.145 US cups |
0.7367 ounces of graham flour | = | 0.147 US cups |
0.7467 ounces of graham flour | = | 0.149 US cups |
0.7567 ounces of graham flour | = | 0.151 US cups |
Note: some values may be rounded.
FAQs on graham flour volume to weight conversion
2/3 ounces of graham flour equals how many US cups?
2/3 ounces of graham flour is equivalent 0.133 ( ~
How much is 0.133 US cups of graham flour in ounces?
0.133 US cups of graham flour equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.