2/3 Ounces of Nut Butter to Oz Conversion
Questions: How many US fluid ounces of nut butter in 2/3 ounces? How much is 2/3 ounces of nut butter in oz?
The answer is: 2/3 ounces of nut butter is equivalent to 0.63 ( ~
'Weight' to Volume Converter
Ounces of nut butter to US fluid ounces Chart
Ounces of nut butter to US fluid ounces | ||
---|---|---|
0.5767 ounces of nut butter | = | 0.545 US fluid ounces |
0.5867 ounces of nut butter | = | 0.555 US fluid ounces |
0.5967 ounces of nut butter | = | 0.564 US fluid ounces |
0.6067 ounces of nut butter | = | 0.574 US fluid ounces |
0.6167 ounces of nut butter | = | 0.583 US fluid ounces |
0.6267 ounces of nut butter | = | 0.592 US fluid ounces |
0.6367 ounces of nut butter | = | 0.602 US fluid ounces |
0.6467 ounces of nut butter | = | 0.611 US fluid ounces |
0.6567 ounces of nut butter | = | 0.621 US fluid ounces |
0.667 ounces of nut butter | = | 0.63 US fluid ounces |
Ounces of nut butter to US fluid ounces | ||
---|---|---|
0.667 ounces of nut butter | = | 0.63 US fluid ounces |
0.6767 ounces of nut butter | = | 0.64 US fluid ounces |
0.6867 ounces of nut butter | = | 0.649 US fluid ounces |
0.6967 ounces of nut butter | = | 0.659 US fluid ounces |
0.7067 ounces of nut butter | = | 0.668 US fluid ounces |
0.7167 ounces of nut butter | = | 0.678 US fluid ounces |
0.7267 ounces of nut butter | = | 0.687 US fluid ounces |
0.7367 ounces of nut butter | = | 0.696 US fluid ounces |
0.7467 ounces of nut butter | = | 0.706 US fluid ounces |
0.7567 ounces of nut butter | = | 0.715 US fluid ounces |
Note: some values may be rounded.
FAQs on nut butter volume to weight conversion
2/3 ounces of nut butter equals how many US fluid ounces?
2/3 ounces of nut butter is equivalent 0.63 ( ~
How much is 0.63 US fluid ounces of nut butter in ounces?
0.63 US fluid ounces of nut butter equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.