2/3 Ounce of Raw Asparagus to Cups Conversion

Questions: How many US cups of raw asparagus in 2/3 ounce? How much is 2/3 ounce of raw asparagus in cups?

The answer is: 2/3 ounce of raw asparagus is equivalent to 0.151 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
2/3 ounce of raw asparagus equals 0.151 ( ~ ¹/₄) US cup.
(*) To be more precise, 2/3 ounce of raw asparagus is equal to 0.1513 US cup. All figures are approximate.
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Ounces of raw asparagus to US cups Chart

Ounces of raw asparagus to US cups
0.5767 ounce of raw asparagus	=	0.131 US cup
0.5867 ounce of raw asparagus	=	0.133 US cup
0.5967 ounce of raw asparagus	=	0.135 US cup
0.6067 ounce of raw asparagus	=	0.138 US cup
0.6167 ounce of raw asparagus	=	0.14 US cup
0.6267 ounce of raw asparagus	=	0.142 US cup
0.6367 ounce of raw asparagus	=	0.144 US cup
0.6467 ounce of raw asparagus	=	0.147 US cup
0.6567 ounce of raw asparagus	=	0.149 US cup
0.667 ounce of raw asparagus	=	0.151 US cup

Ounces of raw asparagus to US cups
0.667 ounce of raw asparagus	=	0.151 US cup
0.6767 ounce of raw asparagus	=	0.154 US cup
0.6867 ounce of raw asparagus	=	0.156 US cup
0.6967 ounce of raw asparagus	=	0.158 US cup
0.7067 ounce of raw asparagus	=	0.16 US cup
0.7167 ounce of raw asparagus	=	0.163 US cup
0.7267 ounce of raw asparagus	=	0.165 US cup
0.7367 ounce of raw asparagus	=	0.167 US cup
0.7467 ounce of raw asparagus	=	0.169 US cup
0.7567 ounce of raw asparagus	=	0.172 US cup

Note: some values may be rounded.

FAQs on raw asparagus volume to weight conversion

2/3 ounce of raw asparagus equals how many US cups?

2/3 ounce of raw asparagus is equivalent 0.151 ( ~ ¹/₄) US cup.

How much is 0.151 US cup of raw asparagus in ounces?

0.151 US cup of raw asparagus equals 2/3 ( ~ ³/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.