2/3 Ounce of Shea Butter to Tbsp Conversion

Questions: How many US tablespoons of shea butter in 2/3 ounce? How much is 2/3 ounce of shea butter in tbsp?

The answer is: 2/3 ounce of shea butter is equivalent to 1.41 ( ~ 1 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
2/3 ounce of shea butter equals 1.41 ( ~ 1 1/2) US tablespoon.
(*) To be more precise, 2/3 ounce of shea butter is equal to 1.4108 US tablespoon. All figures are approximate.

Ounces of shea butter to US tablespoons Chart

Ounces of shea butter to US tablespoons
0.5767 ounce of shea butter = 1.22 US tablespoon
0.5867 ounce of shea butter = 1.24 US tablespoon
0.5967 ounce of shea butter = 1.26 US tablespoon
0.6067 ounce of shea butter = 1.28 US tablespoon
0.6167 ounce of shea butter = 1.31 US tablespoon
0.6267 ounce of shea butter = 1.33 US tablespoon
0.6367 ounce of shea butter = 1.35 US tablespoon
0.6467 ounce of shea butter = 1.37 US tablespoon
0.6567 ounce of shea butter = 1.39 US tablespoon
0.667 ounce of shea butter = 1.41 US tablespoon
Ounces of shea butter to US tablespoons
0.667 ounce of shea butter = 1.41 US tablespoon
0.6767 ounce of shea butter = 1.43 US tablespoon
0.6867 ounce of shea butter = 1.45 US tablespoon
0.6967 ounce of shea butter = 1.47 US tablespoon
0.7067 ounce of shea butter = 1.5 US tablespoon
0.7167 ounce of shea butter = 1.52 US tablespoon
0.7267 ounce of shea butter = 1.54 US tablespoon
0.7367 ounce of shea butter = 1.56 US tablespoon
0.7467 ounce of shea butter = 1.58 US tablespoon
0.7567 ounce of shea butter = 1.6 US tablespoon

Note: some values may be rounded.

FAQs on shea butter volume to weight conversion

2/3 ounce of shea butter equals how many US tablespoons?

2/3 ounce of shea butter is equivalent 1.41 ( ~ 1 1/2) US tablespoon.

How much is 1.41 US tablespoon of shea butter in ounces?

1.41 US tablespoon of shea butter equals 2/3 ( ~ 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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