2/3 Ounces of Sifted Dinkelflour to Cups Conversion

Questions: How many US cups of sifted dinkelflour in 2/3 ounces? How much is 2/3 ounces of sifted dinkelflour in cups?

The answer is: 2/3 ounces of sifted dinkelflour is equivalent to 0.133 ( ~ 1/4) US cups(*)

'Weight' to Volume Converter

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Results
2/3 ounces of sifted dinkelflour equals 0.133 ( ~ 1/4) US cups.
(*) To be more precise, 2/3 ounces of sifted dinkelflour is equal to 0.13315 US cups. All figures are approximate.

Ounces of sifted dinkelflour to US cups Chart

Ounces of sifted dinkelflour to US cups
0.5767 ounces of sifted dinkelflour = 0.115 US cups
0.5867 ounces of sifted dinkelflour = 0.117 US cups
0.5967 ounces of sifted dinkelflour = 0.119 US cups
0.6067 ounces of sifted dinkelflour = 0.121 US cups
0.6167 ounces of sifted dinkelflour = 0.123 US cups
0.6267 ounces of sifted dinkelflour = 0.125 US cups
0.6367 ounces of sifted dinkelflour = 0.127 US cups
0.6467 ounces of sifted dinkelflour = 0.129 US cups
0.6567 ounces of sifted dinkelflour = 0.131 US cups
0.667 ounces of sifted dinkelflour = 0.133 US cups
Ounces of sifted dinkelflour to US cups
0.667 ounces of sifted dinkelflour = 0.133 US cups
0.6767 ounces of sifted dinkelflour = 0.135 US cups
0.6867 ounces of sifted dinkelflour = 0.137 US cups
0.6967 ounces of sifted dinkelflour = 0.139 US cups
0.7067 ounces of sifted dinkelflour = 0.141 US cups
0.7167 ounces of sifted dinkelflour = 0.143 US cups
0.7267 ounces of sifted dinkelflour = 0.145 US cups
0.7367 ounces of sifted dinkelflour = 0.147 US cups
0.7467 ounces of sifted dinkelflour = 0.149 US cups
0.7567 ounces of sifted dinkelflour = 0.151 US cups

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

2/3 ounces of sifted dinkelflour equals how many US cups?

2/3 ounces of sifted dinkelflour is equivalent 0.133 ( ~ 1/4) US cups.

How much is 0.133 US cups of sifted dinkelflour in ounces?

0.133 US cups of sifted dinkelflour equals 2/3 ( ~ 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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