2/3 Ounce of Sour Cream to Oz Conversion

Questions: How many US fluid ounces of sour cream in 2/3 ounce? How much is 2/3 ounce of sour cream in oz?

The answer is: 2/3 ounce of sour cream is equivalent to 0.617 ( ~ 1/2) US fluid ounce(*)

'Weight' to Volume Converter

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Results

2/3 ounce of sour cream equals 0.617 ( ~ 1/2) US fluid ounce.
(*) To be more precise, 2/3 ounce of sour cream is equal to 0.6169 US fluid ounce. All figures are approximate.

Ounces of sour cream to US fluid ounces Chart

Ounces of sour cream to US fluid ounces
0.5767 ounce of sour cream = 0.534 US fluid ounce
0.5867 ounce of sour cream = 0.543 US fluid ounce
0.5967 ounce of sour cream = 0.552 US fluid ounce
0.6067 ounce of sour cream = 0.561 US fluid ounce
0.6167 ounce of sour cream = 0.571 US fluid ounce
0.6267 ounce of sour cream = 0.58 US fluid ounce
0.6367 ounce of sour cream = 0.589 US fluid ounce
0.6467 ounce of sour cream = 0.598 US fluid ounce
0.6567 ounce of sour cream = 0.608 US fluid ounce
0.667 ounce of sour cream = 0.617 US fluid ounce
Ounces of sour cream to US fluid ounces
0.667 ounce of sour cream = 0.617 US fluid ounce
0.6767 ounce of sour cream = 0.626 US fluid ounce
0.6867 ounce of sour cream = 0.635 US fluid ounce
0.6967 ounce of sour cream = 0.645 US fluid ounce
0.7067 ounce of sour cream = 0.654 US fluid ounce
0.7167 ounce of sour cream = 0.663 US fluid ounce
0.7267 ounce of sour cream = 0.672 US fluid ounce
0.7367 ounce of sour cream = 0.682 US fluid ounce
0.7467 ounce of sour cream = 0.691 US fluid ounce
0.7567 ounce of sour cream = 0.7 US fluid ounce

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

2/3 ounce of sour cream equals how many US fluid ounces?

2/3 ounce of sour cream is equivalent 0.617 ( ~ 1/2) US fluid ounce.

How much is 0.617 US fluid ounce of sour cream in ounces?

0.617 US fluid ounce of sour cream equals 2/3 ( ~ 3/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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