2/3 Ounces of Syroup to Cups Conversion

Questions: How many US cups of syroup in 2/3 ounces? How much is 2/3 ounces of syroup in cups?

The answer is: 2/3 ounces of syroup is equivalent to 0.0556 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2/3 ounces of syroup equals 0.0556 US cups.
(*) To be more precise, 2/3 ounces of syroup is equal to 0.055594 US cups. All figures are approximate.
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Ounces of syroup to US cups Chart

Ounces of syroup to US cups
0.5767 ounces of syroup	=	0.0481 US cups
0.5867 ounces of syroup	=	0.0489 US cups
0.5967 ounces of syroup	=	0.0498 US cups
0.6067 ounces of syroup	=	0.0506 US cups
0.6167 ounces of syroup	=	0.0514 US cups
0.6267 ounces of syroup	=	0.0523 US cups
0.6367 ounces of syroup	=	0.0531 US cups
0.6467 ounces of syroup	=	0.0539 US cups
0.6567 ounces of syroup	=	0.0548 US cups
0.667 ounces of syroup	=	0.0556 US cups

Ounces of syroup to US cups
0.667 ounces of syroup	=	0.0556 US cups
0.6767 ounces of syroup	=	0.0564 US cups
0.6867 ounces of syroup	=	0.0573 US cups
0.6967 ounces of syroup	=	0.0581 US cups
0.7067 ounces of syroup	=	0.0589 US cups
0.7167 ounces of syroup	=	0.0598 US cups
0.7267 ounces of syroup	=	0.0606 US cups
0.7367 ounces of syroup	=	0.0614 US cups
0.7467 ounces of syroup	=	0.0623 US cups
0.7567 ounces of syroup	=	0.0631 US cups

Note: some values may be rounded.

FAQs on syroup volume to weight conversion

2/3 ounces of syroup equals how many US cups?

2/3 ounces of syroup is equivalent 0.0556 US cups.

How much is 0.0556 US cups of syroup in ounces?

0.0556 US cups of syroup equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.