2/3 Ounces of Tomato Sauce to Oz Conversion

Questions: How many US fluid ounces of tomato sauce in 2/3 ounces? How much is 2/3 ounces of tomato sauce in oz?

The answer is: 2/3 ounces of tomato sauce is equivalent to 0.672 ( ~ 3/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
2/3 ounces of tomato sauce equals 0.672 ( ~ 3/4) US fluid ounces.
(*) To be more precise, 2/3 ounces of tomato sauce is equal to 0.67204 US fluid ounces. All figures are approximate.

Ounces of tomato sauce to US fluid ounces Chart

Ounces of tomato sauce to US fluid ounces
0.5767 ounces of tomato sauce = 0.581 US fluid ounces
0.5867 ounces of tomato sauce = 0.591 US fluid ounces
0.5967 ounces of tomato sauce = 0.601 US fluid ounces
0.6067 ounces of tomato sauce = 0.612 US fluid ounces
0.6167 ounces of tomato sauce = 0.622 US fluid ounces
0.6267 ounces of tomato sauce = 0.632 US fluid ounces
0.6367 ounces of tomato sauce = 0.642 US fluid ounces
0.6467 ounces of tomato sauce = 0.652 US fluid ounces
0.6567 ounces of tomato sauce = 0.662 US fluid ounces
0.667 ounces of tomato sauce = 0.672 US fluid ounces
Ounces of tomato sauce to US fluid ounces
0.667 ounces of tomato sauce = 0.672 US fluid ounces
0.6767 ounces of tomato sauce = 0.682 US fluid ounces
0.6867 ounces of tomato sauce = 0.692 US fluid ounces
0.6967 ounces of tomato sauce = 0.702 US fluid ounces
0.7067 ounces of tomato sauce = 0.712 US fluid ounces
0.7167 ounces of tomato sauce = 0.722 US fluid ounces
0.7267 ounces of tomato sauce = 0.733 US fluid ounces
0.7367 ounces of tomato sauce = 0.743 US fluid ounces
0.7467 ounces of tomato sauce = 0.753 US fluid ounces
0.7567 ounces of tomato sauce = 0.763 US fluid ounces

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

2/3 ounces of tomato sauce equals how many US fluid ounces?

2/3 ounces of tomato sauce is equivalent 0.672 ( ~ 3/4) US fluid ounces.

How much is 0.672 US fluid ounces of tomato sauce in ounces?

0.672 US fluid ounces of tomato sauce equals 2/3 ( ~ 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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