2/3 Ounces of Vinegar to Tbsp Conversion

Questions: How many US tablespoons of vinegar in 2/3 ounces? How much is 2/3 ounces of vinegar in tbsp?

The answer is: 2/3 ounces of vinegar is equivalent to 1.32 ( ~ 1 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2/3 ounces of vinegar equals 1.32 ( ~ 1 ¹/₄) US tablespoons.
(*) To be more precise, 2/3 ounces of vinegar is equal to 1.315 US tablespoons. All figures are approximate.
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Ounces of vinegar to US tablespoons Chart

Ounces of vinegar to US tablespoons
0.5767 ounces of vinegar	=	1.14 US tablespoons
0.5867 ounces of vinegar	=	1.16 US tablespoons
0.5967 ounces of vinegar	=	1.18 US tablespoons
0.6067 ounces of vinegar	=	1.2 US tablespoons
0.6167 ounces of vinegar	=	1.22 US tablespoons
0.6267 ounces of vinegar	=	1.24 US tablespoons
0.6367 ounces of vinegar	=	1.26 US tablespoons
0.6467 ounces of vinegar	=	1.28 US tablespoons
0.6567 ounces of vinegar	=	1.3 US tablespoons
0.667 ounces of vinegar	=	1.32 US tablespoons

Ounces of vinegar to US tablespoons
0.667 ounces of vinegar	=	1.32 US tablespoons
0.6767 ounces of vinegar	=	1.33 US tablespoons
0.6867 ounces of vinegar	=	1.35 US tablespoons
0.6967 ounces of vinegar	=	1.37 US tablespoons
0.7067 ounces of vinegar	=	1.39 US tablespoons
0.7167 ounces of vinegar	=	1.41 US tablespoons
0.7267 ounces of vinegar	=	1.43 US tablespoons
0.7367 ounces of vinegar	=	1.45 US tablespoons
0.7467 ounces of vinegar	=	1.47 US tablespoons
0.7567 ounces of vinegar	=	1.49 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

2/3 ounces of vinegar equals how many US tablespoons?

2/3 ounces of vinegar is equivalent 1.32 ( ~ 1 ¹/₄) US tablespoons.

How much is 1.32 US tablespoons of vinegar in ounces?

1.32 US tablespoons of vinegar equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.