2/3 Ounce of Whole Unboiled Bulgur to Cups Conversion

Questions: How many US cups of whole unboiled bulgur in 2/3 ounce? How much is 2/3 ounce of whole unboiled bulgur in cups?

The answer is: 2/3 ounce of whole unboiled bulgur is equivalent to 0.094 US cup(*)

'Weight' to Volume Converter

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Results
2/3 ounce of whole unboiled bulgur equals 0.094 US cup.
(*) To be more precise, 2/3 ounce of whole unboiled bulgur is equal to 0.093986 US cup. All figures are approximate.

Ounces of whole unboiled bulgur to US cups Chart

Ounces of whole unboiled bulgur to US cups
0.5767 ounce of whole unboiled bulgur = 0.0813 US cup
0.5867 ounce of whole unboiled bulgur = 0.0827 US cup
0.5967 ounce of whole unboiled bulgur = 0.0841 US cup
0.6067 ounce of whole unboiled bulgur = 0.0855 US cup
0.6167 ounce of whole unboiled bulgur = 0.0869 US cup
0.6267 ounce of whole unboiled bulgur = 0.0883 US cup
0.6367 ounce of whole unboiled bulgur = 0.0898 US cup
0.6467 ounce of whole unboiled bulgur = 0.0912 US cup
0.6567 ounce of whole unboiled bulgur = 0.0926 US cup
0.667 ounce of whole unboiled bulgur = 0.094 US cup
Ounces of whole unboiled bulgur to US cups
0.667 ounce of whole unboiled bulgur = 0.094 US cup
0.6767 ounce of whole unboiled bulgur = 0.0954 US cup
0.6867 ounce of whole unboiled bulgur = 0.0968 US cup
0.6967 ounce of whole unboiled bulgur = 0.0982 US cup
0.7067 ounce of whole unboiled bulgur = 0.0996 US cup
0.7167 ounce of whole unboiled bulgur = 0.101 US cup
0.7267 ounce of whole unboiled bulgur = 0.102 US cup
0.7367 ounce of whole unboiled bulgur = 0.104 US cup
0.7467 ounce of whole unboiled bulgur = 0.105 US cup
0.7567 ounce of whole unboiled bulgur = 0.107 US cup

Note: some values may be rounded.

FAQs on whole unboiled bulgur volume to weight conversion

2/3 ounce of whole unboiled bulgur equals how many US cups?

2/3 ounce of whole unboiled bulgur is equivalent 0.094 US cup.

How much is 0.094 US cup of whole unboiled bulgur in ounces?

0.094 US cup of whole unboiled bulgur equals 2/3 ( ~ 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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