2/3 Pound of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in 2/3 pound? How much is 2/3 pound of chopped onion in cups?

The answer is: 2/3 pound of chopped onion is equivalent to 5.81 ( ~ 5 3/4) US cups(*)

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Results

2/3 pound of chopped onion equals 5.81 ( ~ 5 3/4) US cups.
(*) To be more precise, 2/3 pound of chopped onion is equal to 5.8101 US cups. All figures are approximate.

Pounds of chopped onion to US cups Chart

Pounds of chopped onion to US cups
0.5767 pound of chopped onion = 5.03 US cups
0.5867 pound of chopped onion = 5.11 US cups
0.5967 pound of chopped onion = 5.2 US cups
0.6067 pound of chopped onion = 5.29 US cups
0.6167 pound of chopped onion = 5.37 US cups
0.6267 pound of chopped onion = 5.46 US cups
0.6367 pound of chopped onion = 5.55 US cups
0.6467 pound of chopped onion = 5.64 US cups
0.6567 pound of chopped onion = 5.72 US cups
0.667 pound of chopped onion = 5.81 US cups
Pounds of chopped onion to US cups
0.667 pound of chopped onion = 5.81 US cups
0.6767 pound of chopped onion = 5.9 US cups
0.6867 pound of chopped onion = 5.98 US cups
0.6967 pound of chopped onion = 6.07 US cups
0.7067 pound of chopped onion = 6.16 US cups
0.7167 pound of chopped onion = 6.25 US cups
0.7267 pound of chopped onion = 6.33 US cups
0.7367 pound of chopped onion = 6.42 US cups
0.7467 pound of chopped onion = 6.51 US cups
0.7567 pound of chopped onion = 6.59 US cups

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

2/3 pound of chopped onion equals how many US cups?

2/3 pound of chopped onion is equivalent 5.81 ( ~ 5 3/4) US cups.

How much is 5.81 US cups of chopped onion in pounds?

5.81 US cups of chopped onion equals 2/3 ( ~ 3/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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