2/3 Pounds of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in 2/3 pounds? How much is 2/3 pounds of confectioner´s sugar in cups?

The answer is: 2/3 pounds of confectioner´s sugar is equivalent to 2.36 ( ~ 2 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2/3 pounds of confectioner´s sugar equals 2.36 ( ~ 2 ¹/₄) US cups.
(*) To be more precise, 2/3 pounds of confectioner´s sugar is equal to 2.3627 US cups. All figures are approximate.
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Pounds of confectioner´s sugar to US cups Chart

Pounds of confectioner´s sugar to US cups
0.5767 pounds of confectioner´s sugar	=	2.04 US cups
0.5867 pounds of confectioner´s sugar	=	2.08 US cups
0.5967 pounds of confectioner´s sugar	=	2.11 US cups
0.6067 pounds of confectioner´s sugar	=	2.15 US cups
0.6167 pounds of confectioner´s sugar	=	2.19 US cups
0.6267 pounds of confectioner´s sugar	=	2.22 US cups
0.6367 pounds of confectioner´s sugar	=	2.26 US cups
0.6467 pounds of confectioner´s sugar	=	2.29 US cups
0.6567 pounds of confectioner´s sugar	=	2.33 US cups
0.667 pounds of confectioner´s sugar	=	2.36 US cups

Pounds of confectioner´s sugar to US cups
0.667 pounds of confectioner´s sugar	=	2.36 US cups
0.6767 pounds of confectioner´s sugar	=	2.4 US cups
0.6867 pounds of confectioner´s sugar	=	2.43 US cups
0.6967 pounds of confectioner´s sugar	=	2.47 US cups
0.7067 pounds of confectioner´s sugar	=	2.5 US cups
0.7167 pounds of confectioner´s sugar	=	2.54 US cups
0.7267 pounds of confectioner´s sugar	=	2.58 US cups
0.7367 pounds of confectioner´s sugar	=	2.61 US cups
0.7467 pounds of confectioner´s sugar	=	2.65 US cups
0.7567 pounds of confectioner´s sugar	=	2.68 US cups

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

2/3 pounds of confectioner´s sugar equals how many US cups?

2/3 pounds of confectioner´s sugar is equivalent 2.36 ( ~ 2 ¹/₄) US cups.

How much is 2.36 US cups of confectioner´s sugar in pounds?

2.36 US cups of confectioner´s sugar equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.