2/3 Pound of Cream to Ml Conversion

Questions: How many milliliters of cream in 2/3 pound? How much is 2/3 pound of cream in ml?

The answer is: 2/3 pound of cream is equivalent to 298 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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Results
2/3 pound of cream equals 298 milliliters.
(*) To be more precise, 2/3 pound of cream is equal to 298.23 milliliters. All figures are approximate.

Pounds of cream to milliliters Chart

Pounds of cream to milliliters
0.5767 pound of cream = 258 milliliters
0.5867 pound of cream = 262 milliliters
0.5967 pound of cream = 267 milliliters
0.6067 pound of cream = 271 milliliters
0.6167 pound of cream = 276 milliliters
0.6267 pound of cream = 280 milliliters
0.6367 pound of cream = 285 milliliters
0.6467 pound of cream = 289 milliliters
0.6567 pound of cream = 294 milliliters
0.667 pound of cream = 298 milliliters
Pounds of cream to milliliters
0.667 pound of cream = 298 milliliters
0.6767 pound of cream = 303 milliliters
0.6867 pound of cream = 307 milliliters
0.6967 pound of cream = 312 milliliters
0.7067 pound of cream = 316 milliliters
0.7167 pound of cream = 321 milliliters
0.7267 pound of cream = 325 milliliters
0.7367 pound of cream = 330 milliliters
0.7467 pound of cream = 334 milliliters
0.7567 pound of cream = 338 milliliters

Note: some values may be rounded.

FAQs on cream volume to weight conversion

2/3 pound of cream equals how many milliliters?

2/3 pound of cream is equivalent 298 milliliters.

How much is 298 milliliters of cream in pounds?

298 milliliters of cream equals 2/3 ( ~ 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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