2/3 Pounds of Cream to Tablespoons Conversion

Questions: How many US tablespoons of cream in 2/3 pounds? How much is 2/3 pounds of cream in tablespoons?

The answer is: 2/3 pounds of cream is equivalent to 20.2 ( ~ 20 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2/3 pounds of cream equals 20.2 ( ~ 20 ¹/₄) US tablespoons.
(*) To be more precise, 2/3 pounds of cream is equal to 20.169 US tablespoons. All figures are approximate.
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Pounds of cream to US tablespoons Chart

Pounds of cream to US tablespoons
0.5767 pounds of cream	=	17.4 US tablespoons
0.5867 pounds of cream	=	17.7 US tablespoons
0.5967 pounds of cream	=	18.1 US tablespoons
0.6067 pounds of cream	=	18.4 US tablespoons
0.6167 pounds of cream	=	18.7 US tablespoons
0.6267 pounds of cream	=	19 US tablespoons
0.6367 pounds of cream	=	19.3 US tablespoons
0.6467 pounds of cream	=	19.6 US tablespoons
0.6567 pounds of cream	=	19.9 US tablespoons
0.667 pounds of cream	=	20.2 US tablespoons

Pounds of cream to US tablespoons
0.667 pounds of cream	=	20.2 US tablespoons
0.6767 pounds of cream	=	20.5 US tablespoons
0.6867 pounds of cream	=	20.8 US tablespoons
0.6967 pounds of cream	=	21.1 US tablespoons
0.7067 pounds of cream	=	21.4 US tablespoons
0.7167 pounds of cream	=	21.7 US tablespoons
0.7267 pounds of cream	=	22 US tablespoons
0.7367 pounds of cream	=	22.3 US tablespoons
0.7467 pounds of cream	=	22.6 US tablespoons
0.7567 pounds of cream	=	22.9 US tablespoons

Note: some values may be rounded.

FAQs on cream volume to weight conversion

2/3 pounds of cream equals how many US tablespoons?

2/3 pounds of cream is equivalent 20.2 ( ~ 20 ¹/₄) US tablespoons.

How much is 20.2 US tablespoons of cream in pounds?

20.2 US tablespoons of cream equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.