2/3 Pounds of Golden Syrup to Cups Conversion

Questions: How many US cups of golden syrup in 2/3 pounds? How much is 2/3 pounds of golden syrup in cups?

The answer is: 2/3 pounds of golden syrup is equivalent to 0.864 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2/3 pounds of golden syrup equals 0.864 ( ~ ³/₄) US cups.
(*) To be more precise, 2/3 pounds of golden syrup is equal to 0.86424 US cups. All figures are approximate.
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Pounds of golden syrup to US cups Chart

Pounds of golden syrup to US cups
0.5767 pounds of golden syrup	=	0.748 US cups
0.5867 pounds of golden syrup	=	0.761 US cups
0.5967 pounds of golden syrup	=	0.774 US cups
0.6067 pounds of golden syrup	=	0.786 US cups
0.6167 pounds of golden syrup	=	0.799 US cups
0.6267 pounds of golden syrup	=	0.812 US cups
0.6367 pounds of golden syrup	=	0.825 US cups
0.6467 pounds of golden syrup	=	0.838 US cups
0.6567 pounds of golden syrup	=	0.851 US cups
0.667 pounds of golden syrup	=	0.864 US cups

Pounds of golden syrup to US cups
0.667 pounds of golden syrup	=	0.864 US cups
0.6767 pounds of golden syrup	=	0.877 US cups
0.6867 pounds of golden syrup	=	0.89 US cups
0.6967 pounds of golden syrup	=	0.903 US cups
0.7067 pounds of golden syrup	=	0.916 US cups
0.7167 pounds of golden syrup	=	0.929 US cups
0.7267 pounds of golden syrup	=	0.942 US cups
0.7367 pounds of golden syrup	=	0.955 US cups
0.7467 pounds of golden syrup	=	0.968 US cups
0.7567 pounds of golden syrup	=	0.981 US cups

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

2/3 pounds of golden syrup equals how many US cups?

2/3 pounds of golden syrup is equivalent 0.864 ( ~ ³/₄) US cups.

How much is 0.864 US cups of golden syrup in pounds?

0.864 US cups of golden syrup equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.