2/3 Pounds of Heavy Cream to Tbsp Conversion

Questions: How many US tablespoons of heavy cream in 2/3 pounds? How much is 2/3 pounds of heavy cream in tbsp?

The answer is: 2/3 pounds of heavy cream is equivalent to 20.2 ( ~ 20 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
2/3 pounds of heavy cream equals 20.2 ( ~ 20 1/4) US tablespoons.
(*) To be more precise, 2/3 pounds of heavy cream is equal to 20.169 US tablespoons. All figures are approximate.

Pounds of heavy cream to US tablespoons Chart

Pounds of heavy cream to US tablespoons
0.5767 pounds of heavy cream = 17.4 US tablespoons
0.5867 pounds of heavy cream = 17.7 US tablespoons
0.5967 pounds of heavy cream = 18.1 US tablespoons
0.6067 pounds of heavy cream = 18.4 US tablespoons
0.6167 pounds of heavy cream = 18.7 US tablespoons
0.6267 pounds of heavy cream = 19 US tablespoons
0.6367 pounds of heavy cream = 19.3 US tablespoons
0.6467 pounds of heavy cream = 19.6 US tablespoons
0.6567 pounds of heavy cream = 19.9 US tablespoons
0.667 pounds of heavy cream = 20.2 US tablespoons
Pounds of heavy cream to US tablespoons
0.667 pounds of heavy cream = 20.2 US tablespoons
0.6767 pounds of heavy cream = 20.5 US tablespoons
0.6867 pounds of heavy cream = 20.8 US tablespoons
0.6967 pounds of heavy cream = 21.1 US tablespoons
0.7067 pounds of heavy cream = 21.4 US tablespoons
0.7167 pounds of heavy cream = 21.7 US tablespoons
0.7267 pounds of heavy cream = 22 US tablespoons
0.7367 pounds of heavy cream = 22.3 US tablespoons
0.7467 pounds of heavy cream = 22.6 US tablespoons
0.7567 pounds of heavy cream = 22.9 US tablespoons

Note: some values may be rounded.

FAQs on heavy cream volume to weight conversion

2/3 pounds of heavy cream equals how many US tablespoons?

2/3 pounds of heavy cream is equivalent 20.2 ( ~ 20 1/4) US tablespoons.

How much is 20.2 US tablespoons of heavy cream in pounds?

20.2 US tablespoons of heavy cream equals 2/3 ( ~ 3/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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