2/3 Pound of Split Cooked Peas to Ml Conversion

Questions: How many milliliters of split cooked peas in 2/3 pound? How much is 2/3 pound of split cooked peas in ml?

The answer is: 2/3 pound of split cooked peas is equivalent to 715 milliliters(*)

'Weight' to Volume Converter

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Results
2/3 pound of split cooked peas equals 715 milliliters.
(*) To be more precise, 2/3 pound of split cooked peas is equal to 714.92 milliliters. All figures are approximate.

Pounds of split cooked peas to milliliters Chart

Pounds of split cooked peas to milliliters
0.5767 pound of split cooked peas = 618 milliliters
0.5867 pound of split cooked peas = 629 milliliters
0.5967 pound of split cooked peas = 640 milliliters
0.6067 pound of split cooked peas = 651 milliliters
0.6167 pound of split cooked peas = 661 milliliters
0.6267 pound of split cooked peas = 672 milliliters
0.6367 pound of split cooked peas = 683 milliliters
0.6467 pound of split cooked peas = 693 milliliters
0.6567 pound of split cooked peas = 704 milliliters
0.667 pound of split cooked peas = 715 milliliters
Pounds of split cooked peas to milliliters
0.667 pound of split cooked peas = 715 milliliters
0.6767 pound of split cooked peas = 726 milliliters
0.6867 pound of split cooked peas = 736 milliliters
0.6967 pound of split cooked peas = 747 milliliters
0.7067 pound of split cooked peas = 758 milliliters
0.7167 pound of split cooked peas = 769 milliliters
0.7267 pound of split cooked peas = 779 milliliters
0.7367 pound of split cooked peas = 790 milliliters
0.7467 pound of split cooked peas = 801 milliliters
0.7567 pound of split cooked peas = 811 milliliters

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

2/3 pound of split cooked peas equals how many milliliters?

2/3 pound of split cooked peas is equivalent 715 milliliters.

How much is 715 milliliters of split cooked peas in pounds?

715 milliliters of split cooked peas equals 2/3 ( ~ 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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