2 Grams of Agave Syrup to Ounces Conversion

Questions: How many US fluid ounces of agave syrup in 2 grams? How much are 2 grams of agave syrup in ounces?

The answer is: 2 grams of agave syrup is equivalent to 0.0457 US fluid ounces^(*)

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Results
2 grams of agave syrup equals 0.0457 US fluid ounces.
(*) To be more precise, 2 grams of agave syrup is equal to 0.045726 US fluid ounces. All figures are approximate.
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Grams of agave syrup to US fluid ounces Chart

Grams of agave syrup to US fluid ounces
1.1 grams of agave syrup	=	0.0251 US fluid ounces
1 ¹/₅ grams of agave syrup	=	0.0274 US fluid ounces
1.3 grams of agave syrup	=	0.0297 US fluid ounces
1.4 grams of agave syrup	=	0.032 US fluid ounces
1 ¹/₂ grams of agave syrup	=	0.0343 US fluid ounces
1.6 grams of agave syrup	=	0.0366 US fluid ounces
1.7 grams of agave syrup	=	0.0389 US fluid ounces
1.8 grams of agave syrup	=	0.0412 US fluid ounces
1.9 grams of agave syrup	=	0.0434 US fluid ounces
2 grams of agave syrup	=	0.0457 US fluid ounces

Grams of agave syrup to US fluid ounces
2 grams of agave syrup	=	0.0457 US fluid ounces
2.1 grams of agave syrup	=	0.048 US fluid ounces
2 ¹/₅ grams of agave syrup	=	0.0503 US fluid ounces
2.3 grams of agave syrup	=	0.0526 US fluid ounces
2.4 grams of agave syrup	=	0.0549 US fluid ounces
2 ¹/₂ grams of agave syrup	=	0.0572 US fluid ounces
2.6 grams of agave syrup	=	0.0594 US fluid ounces
2.7 grams of agave syrup	=	0.0617 US fluid ounces
2.8 grams of agave syrup	=	0.064 US fluid ounces
2.9 grams of agave syrup	=	0.0663 US fluid ounces

Note: some values may be rounded.

FAQs on agave syrup volume to weight conversion

2 grams of agave syrup equals how many US fluid ounces?

2 grams of agave syrup is equivalent 0.0457 US fluid ounces.

How much is 0.0457 US fluid ounces of agave syrup in grams?

0.0457 US fluid ounces of agave syrup equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.